Every student has gotten standard diploma and Academy of Sommelier’s certificates as well as certificates of East European Sommeliers and Experts Association.

Moreover students have gotten badges of East European Sommeliers and Experts Association. Within the course students have learnt very closely history and theory of wine making as well as viticulture of France, Italy, Spain, Portugal, Austria, Germany and the New World.Also students have known history of appearance and distribution of strong alcohol beverages, it’s styles and methods of production.

Students have learnt theory of degustation testing from 4 to 8 samples of wine or strong alcohol of relevant region or style.Also learners worked with AIS-target and tasted different enogastronomic combinations.To fully immerse themselves in the culture of winemaking, the students went to the Tsimlyanskiye winery to study the technological processes of the winery.

By the whole team of Mozart Wine House Sommeliers Academy we congratulate new sommeliers and wish them good luck in their job and life!